Try this healthy alternative by making your own pizza using Cauliflower as your gluten-free crust. Cauliflower is a member of the cruciferous vegetable family. This vegetable is weight loss friendly and incredibly easy to add to your diet. 1 cup provides only 25 calories, 77% of recommended daily intake for Vitamin C, 20% of recommended daily intake for Vitamin K and 3 grams of fiber. Consuming enough fiber may help prevent digestive conditions like constipation, diverticulitis, and inflammatory bowel disease.
Cauliflower Crust Pizza from Lindsay Funston at Delish
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